Jules Acree

View Original

Simple Homemade Strawberry Cashew Milk

Homemade, Simple, and Refreshing…

We’re spicing things up ova here! I’m pumped to share my first attempt at making homemade strawberry cashew milk. I’ve seen it trending at cafes here in Austin (and I’m sure you’ve seen it poppin’ up in your city too). When I received my new juicer from Hurom, I knew I wanted to have a go at makin’ it. I typically use a nut milk bag for my homemade nut milks (see here), but sometimes it’s such a grind since it’s a more manual process. It was really fun experimenting with a juicer and not having to strain it myself. All in all, it was a success! It was delicious and refreshing in an iced matcha latte, and we repurposed the pulp to make cashew crackers.

Watch the video tutorial above for all the deets, ratio, and some fun bloopers!

If you enjoyed this video, then pop over to my YouTube to subscribe and give this video a thumbs up!

More Matcha Resources:

How to Make Homemade Cashew Mylk

My Simple Iced Matcha Latte

5 Things You Should Know About Matcha + My Favorite Matcha Brands

How I Make My Morning Superfood Matcha Latte

Pin it for later: